In this hands-on workshop, you’ll decorate your very own gingerbread wreath using pre-baked elements, royal icing and a selection of sweet seasonal embellishments. With step-by-step guidance throughout, you’ll learn:

• Basic royal icing piping techniques
• How to craft sugar flowers, holly leaves and festive decorations
• How to assemble and finish your wreath

You’ll leave with a beautifully boxed wreath, perfect as a centrepiece or a thoughtful (and tasty!) gift. Plus, a recipe sheet should you want to recreate your masterpiece at home.

All materials and ingredients are provided. Bring your own apron, or borrow one of ours and get ready to feel fabulously festive.

This workshop runs from 1330-1530. Spaces are limited, so advance booking is recommended.

Please note, the Gingerbread Christmas Wreath Workshop is exclusively available to guests and homeowners at Lower Mill Estate.